APPLE FRITTERS

preparation time:  10 mins           Cooking time: 10 mins

INGREDIENTS:      Serves 1

2  egg yolks
15g  brown sugar
20g  baking powder
50g  flour, sifted
5g  cinnamon powder
10g  lemon juice
15g  water ( if needed)
1  apple , cut into 2cm cubes and soaked in additional mixture of lemon juice and water for 2-3 minutes
Oil, for deep- frying
20g  icing sugar
Ice cream and a sprig of mint for serving

Method:

• Beat the egg yolks, brown sugar and baking powder together until stiff. Slowly add flour, cinnamon and lemon juice. If the batter is too thick, add water. Set aside for a few minutes.
• Dip apple pieces into prepared batter mix, then deep-fry until golden brown, turning in oil constantly to ensure they cook evenly.Drain and transfer on to a plate lined with kitchen towel.
• Sprinkle icing sugar over just before serving with ice cream and sprig of mint.